Peach Farm

Nicole Igloo 2 months ago

Quick service, nice staff, affordable prices. There wasn’t any stand out food when we eat there. Everything was good just not amazing. The restaurant could use some updating and deep cleaning.

Marek Michalak 6 months ago

This is your typical basement, busy Chinese place with excellent food all around! Came with a party of three, and despite being told to wait about 15-20 minutes, they found us a table within minutes. Which also tells you how fas the customer turn around is. Food: everything is packed with flavor. We tried a number of dishes ranging from vegetarian to beef to seafood and were all very satisfied. With 3 people and 5 dishes we ended up taking a lot to go. Service: super fast, free jasmine tea, everyone was pleasant and smiling. No notes! Atmosphere: this is a fast, casual spot. Would not choose it for a date night, but if you come here for a lively meal with a group of friends, you should not be disappointed. Overall: can't understand how this place has such low rating on google. Definitely a hidden gem in the heart of Boston's Chinatown.

Sarah 6 months ago

The food here is awesome! Highly recommend stopping in. The staff is very helpful in recommending dishes if you are not sure what to get. When we were there we had a 40+ minute wait. It can take some time to be seated so I recommend not going when you are starving. It’s worth the wait though.

Hayley Frome 9 months ago

We had such a fantastic experience at Peach Farm in Boston! Hang was an incredible server—attentive, friendly, and made our meal feel extra special. The food came out so quickly and was cooked to perfection. We ordered the Peking raviolis, sesame chicken, and mushu pork, and everything was absolutely outstanding. The flavors were spot on, and it’s truly some of the best Chinese food I’ve had in the city. Highly recommend both the food and the service—you won’t be disappointed!

Darren Carbone 8 months ago

Used to come here all the time and loved it but that restaurant doesn’t exist anymore. I had the fresh earl with garlic. For $48 and they bring the love eel to the table so you can see and it’s still terrible and chewy it was a shame. :-(. The fried rice was missing seasoning and oily and the Singapore noodles could have had salt and would have been spectacular but they came up terribly short. The crispy duck with taro was phenomenal. Hence the 3 stars and not less. Don’t think I’ll be back again.