Myers+Chang

Alpaca Paca 9 months ago

Phenomenal food and fantastic service!!! Highly recommended for vegan/vegetarian!🥰 As a party of two, we greatly appreciate the small sharing plates so we could try out different dishes. The Brussels sprouts and Sichuan sliced beef are the spotlights of the night! Our server was super attentive with great recommendations!! Besides our main server, the whole crew includes the hosts were chiming in to fill up our water and clean up dirty dishes. That's what make it a 10/10 dining experience! The place could get busy, reservation is highly recommended, especially for bigger party.

roy meesschaert 2 months ago

Very good food and friendly staff! All food is freshly made. Nice that they offer the possibility of half portions. This way you can a lot of the menu without overeating.😊 I sat at the counter and could see all of the 'action' in the kitchen. That was nice! Would definitely go back!

Sriks V 2 months ago

The tofu fresh rolls, Biang biang noodles, smoked mushroom lo mein and the wok charred noodles ever really good. The birthday cake which was a chocolate cake this time was exceptional. The blood orange yuzu drink was had nothing to complain about

BBA 2 months ago

As someone who has a very restrictive medical diet, eating low fodmap, gluten free, and vegan, it's impossible to eat out. I called here before to see if they could make something onion and garlic free and they assured me they could make something called the super safe fried rice. When I got to the establishment, my waitresd Brianna was incredibly kind, caring, and knowledgeable while taking my dietary restrictions into consideration. They came up with a menu and explained everything I could eat. I ended up getting the super safe fried rice with tofu and veggies I can safely consume, as well as the fresh rolls. Everything was delicious and I didn't have any issues with the foods I ate. Thank goodness, there's finally a safe place I can eat! Thank you for your care and attention, and everything you do to make people comfortable and be able to eat foods who may not be able to elsewhere. I even got to meet Joanne which was wonderful, she was very kind!!

Emily Kim 9 months ago

Okay, so I enjoyed my dinner here, the service and atmosphere was great, but…to be truthfully honest about the food, I wasn’t quite a fan. We got the pork + chive dumplings, dan dan noodles, Brussel sprouts, and the yuzu cider beer (all of this split two ways was $45 - kind of on the pricer side as well). This is how I would rank the dishes: 1) Brussel sprouts 2) noodles 3) dumplings. The dumplings had a bit of a sour aftertaste & the noodles were so overpowering in seasoning/taste, so maybe this was a bad dish combination overall? For anyone going here, I would recommend the Brussel sprouts & the yuzu ginger beer, but maybe try another noodle & dumpling combination.