Fourth & U Restaurant & Bar

O-Tae Over Time 2 months ago

Enjoyed the end of the night for my Wife Birthday! Great atmosphere and music(live). If my order wasn't corrected, this would've been a 4star. But the staff and chef professionally handled the issue and all was well and even gave discount of courtesy for the steak being cooked wrong. And also brought a Birthday dessert for my wife! They read my mind! No attitude just a smile and great service! 10/10

Precious 3 months ago

Food is good but the portion size for the price is not what you would expect.

Avery Kirk a year ago

Food was typical hotel food, nothing too fancy, but the brisket tacos were pretty good! Stayed here in Jan, and man, was it cold in the restaurant! The glass windows behind the bar just radiate the cold into the space. Also our server was kind of slow and not very attentive.

ME Woolery 2 years ago

I’m not usually a fan of hotel bars or hotel bar food, but tonight I was a bit hungry and didn’t want to walk far. We ordered the dry rub wings… oh holy night! The wings rank in my top five best of all time! They are seasoned well and cooked to perfection with no slimy wing issues. Our waiter/bartender was David - so observant and courteous! I would eat these wings again!

Shasta Rattay 8 months ago

This little restaurant is a gem. Fantastic food, great drink seletions, no wait, quality bartenders and servers. I've stayed in many downtown hotels in prominent cities and their restaurants are usually a bit lack luster, limited hours, so-so quality food. But this place was great and we ended up eating here once each for happy hour, breakfast, and twice for late night. The fact they were open later than most and provide a relaxed, chill atmosphere after nights of music and partying was a god send. I was surprised to see this place had a 3.9 rating. I'm writing this because it deserves better. If youre visiting, and need a chill spot to get quality food and a night cap to wind down, prop your feet up... this is your place. Also, the Mahi Gnocchi Pesto was off the chain. Husband says the same for the pizza. Chefs kiss!