Bao GoGo Downtown

Craig Prater 5 months ago

Saw this place while driving by, and decided to stop in another day. The service is fast, let me start with that first. I got the pan fried pork bao buns, along with the sesame chicken combo, with fried rice(not pictured). They do a lunch special from 11am-3pm also, but I think you have to order in person. Parking is in the deck behind the building. Make sure to scan the QR code. A great option for the area.

Corey Willis 2 months ago

I came here on a Monday afternoon for some Chinese cuisine and this place didn’t disappoint. I had the chicken dumplings fried and the chicken lo mein. Dumplings were $9 and the lo mein was $16. I enjoyed the sauces they gave for the dumplings and the lo mein wasn’t loaded down with vegetables or “fillers.” The chicken pieces were good sizes and tender/juicy. Next time I’ll try a bao bun and more traditional items. But yeah, if you’re in the Reynoldstown area and want some good Chinese cuisine, come check out this place!

Oliver 7 months ago

Great place. The food was really good, the service was genuinely kind, and even the bathrooms were clean with hot water and plenty of napkins. This spot checked every box.

Tarrance Williams 2 months ago

I've started the journey of looking for the best Chinese food restaurants in the city and Bao Gogo was a great first start! The service was very quick and efficient: we were addressed and seated promptly and our server stopped by regularly to check on us for ordering and any additional needs. The restaurant is quaint, but had mixed seating for various party sizes and they have outdoor seating which would be great for a nice day outside! Now on to the food! It was just the two of us, so we didn't order a feast, but we got some typical items you'd get dining at a Chinese restaurant. First, we got the egg rolls (8/10) -- they were very crispy with a flavorful pork combination inside and the duck sauce was the perfect complementary touch. Next were the original fried wings (8) -- they were not breaded, which was different from the traditional breaded wing i'm used to experiencing at Chinese restaurants but i actually think i prefer the non-breaded version. Although cooked differently, it still had the customary Chinese restaurant wing flavor with a nice crunchy exterior. The wings can also be lemon, garlic, and cajun. I would be curious about how the other flavors would be with the non-breaded preparation. Next, the fried rice (7) -- very standard fried rice, got it with chicken (can also be ordered with pork, beef, shrimp, vegetable, or a combination). The texture of the rice was great, seasonings weren't strong, almost like something was missing, possibly an additional textural component, but still a solid order of fried rice. I'd try the veggie option next time to see if the added veggies kick it up a notch. Now the show stopper was the dry fried string beans (9.5/10), I've been to China and eating these really took me back!! The combination of their aromatics and spices was perfection and texturally, the string beans were cooked well and retained a nice crunchy exterior. Initially, we paired the string beans with the fried rice but when we paired it with the white rice... mind blowing! Must get these AND must pair it with white rice. Wow! Great first visiting to Bao Gogo, the next visit will be to explore the entrees!

Just Morgan 6 months ago

I tried a new spot today. The staff was welcoming and friendly. I enjoyed the food and will definitely go back. Make sure you try the scallion pancake with the dipping sauce… it is a nice light appetizer. Try this place out. They are even open on Christmas!!!