Peking Wok | Chinese

John Warner 3 months ago

The house special soup is a master class in a high quality ingredient soup. Shrimp, chicken, pork, snow peas, broccoli, onions, scallions, mushrooms, and at least six other things I can't remember. The broth is yellowish clear and the good stuff never runs out, top to bottom. The restaurant is just a simple order get your stuff and go type of place although there are a few tables if you really wanted to sit. It usually takes about 10 minutes once you place your order, and the staff are always friendly. Can't say much about the other food but how special soup is something I will always go there for.

Adam Ferguson a year ago

Crab Rangoons were delicious. Light, crispy yet full of creamy goodness. Perfection. My chicken lo mein was average. Not bad. Not good. Not much flavor at all tbh. It wasn’t dry, so that’s a positive.

Honey Dinkinesh 2 months ago

When I say delicious DELICIOUS!! But, Gesh their portions are nice size but the amount of meat you get is ridiculous. We’re opening our containers so excited about the food only to realize it’s mostly veggies smh. Even though the food was better than most Chinese places I can’t order the spicy beef and get 5 pieces of meat.

M W 2 months ago

Food was amazing. Like aaaaaaasmazing! The staff was dope too. The dine-in experience was also pleasant but you could tell it was a mom-and-pop place. I will be returning on my cheat days.

Jessica stull 6 months ago

I love this place and get it for my staff every year on New Year’s Eve (and myself at least once a month). This year, I even drove from Easton because there is no other place in the city for great Chinese take out. The woman who owns the place is also lovely and hospitable. You made 80 hospitality employees very happy tonight. Thank you!