Hutong Miami

Chang Liu 2 months ago

Had a really great experience at Hutong Miami during my trip. After eating a lot of Latin food in Miami, I was honestly craving Chinese food, and this place completely hit the spot. The restaurant is beautiful with a very elegant Chinese aesthetic, and the whole vibe feels upscale but still comfortable. Service was also excellent — everyone was friendly, attentive, and made the experience even better. The highlight for me was definitely the Peking duck — crispy skin, tender meat, and not greasy at all. Easily one of the best I’ve had in the U.S. Overall, a great spot if you’re looking for high-quality Chinese food in Miami. Would definitely come back!

Julio Guzman 4 months ago

Atmosphere is great. The place is really nice. When we arrived I wanted to order a beer and surprisingly the waiter told us “we have no beer today” for a restaurant like Hutong where food is not cheap at all thats really unacceptable in my opinion. Food was tasty. We had the vegetarian spring rolls, half pecking duck (delicious!), Kung Po Chicken which had kind of Guava notes and was really good and the chefs fried rice + vegetarian stir fried noodles. We paid $300 for 4 people.

Feruza Bonu a month ago

Absolutely amazing experience. The restaurant is truly luxurious — from the interior and atmosphere to every little detail. The food was exceptional, beautifully presented, and full of flavor. You can feel the quality in every dish. What made the evening even more special was the staff — incredibly kind, attentive, and professional. They made us feel welcomed and cared for the entire time. Definitely one of the most beautiful Miami dining experiences I’ve had. Highly recommend.

Victor Boof a month ago

We celebrated a birthday here, and it ended up being a wonderful last-minute choice after another restaurant disappointed us with limited menu options. This place truly justifies its pricing through exceptional service — friendly, professional, attentive, and polished without feeling overwhelming. The interior is elegant and thoughtfully designed, and even the details like the cutlery, plates, and presentation added to the overall experience. The menu offers excellent variety and accommodates most dietary preferences and restrictions, while the food quality itself was top-notch. A special compliment for the birthday dessert: the chocolate mousse paired with house-made sorbet was perfectly balanced — refined, not overly sweet, and absolutely delightful. Overall, a classy and memorable dining experience.

Al Martinez 6 months ago

Went here on a Wednesday night and had a fantastic dinner. Not crowded at all, got a seat right away. Staff was amazing, especially Adriano who was always attentive and had great recommendations. All the staff had great recommendations too. Had the raw calamari 🦑 with chili sauce to start. Didn't think I would like it since I usually eat fried calamari. But it was great! Had the beef tenderloin and seafood fried rice after. Had a great cocktail 🍹. Finished the dinner with a nice dessert wine, chocolate mousse and sorbet, all recommended by staff. Fantastic place for Chinese food and some nice cocktails.