Imperial Soup

Dave Peck 2 months ago

Wow, the food here is REALLY good! I tried the Double-Cooked Pork Belly soup with ramen noodles and it's awesome. It's in a rich, super-flavorful broth with a complex blend of herbs and spices that make a perfect blend of savory, a little spicy, and a bit sweet from the scallions, ginger, and other stuff. There's a lot more going on here than a typical soup broth. Plenty of thick-sliced pork like super soft thick bacon strips that fall apart in the bowl. Note - this type of pork does have a lot of fat (it's supposed to!) so if that's not your thing maybe try their wonton soup. Friendly staff and quick service. I highly recommend this place.

Michael Wu PhD 4 months ago

They have very good soup and the steam razor clams are excellent!

Clare Lee a year ago

Really enjoyed our visit! Maybe family run? They seem to speak Cantonese and Mandarin. The herbal soups were good! We tried #8 and #11 chicken with ginseng. Both tasted healthy but I think I preferred #8 a little more. The soups are in the little cylindrical ceramic containers and make a good appetizer/side dish. Fun to get as a part of one of their special combos. The special dim sum of garlic clams was tasty and pretty fresh. Excellent value for $6.50! Enjoyed the sticky rice too - well balanced flavors and not overly salty. The beef tendon with noodles was tender and had a good texture. A smidge salty for my taste but flavorful and a good size. Fast & friendly service - there was a bit of confusion about how many soups we ordered but got it sorted out. The bathroom seems to be upstairs so might be a challenge if there are mobility limitations. Look forward to trying other dishes next time!

Jamal Mansuri a year ago

This place slaps my taste buds, I got lamb noodle soup (flavor), beef shank over rice noodles (succulent), shrimp dumplings (delicate), the chicken buns (the best). Get a rice or noodle dish and the all day dim sum

Angela Leung 2 years ago

The variety of the double-boiled soup (燉湯) was amazing. The steam rice with eel wrapped in lotus leaves was great. They also serve dim sum all day. The shrimp dumplings 蝦餃 is delicious. The osmanthus white sugar steam cake (桂花白糖糕) is a delightful surprise!